Wednesday, September 3, 2014
Yawn... Another article about RJbElknMEFzLh
ll amounts of gluten causes damage to those with gluten sensitivity. Because of that, it is up to the individual with gluten sensitivity whether they avoid even small amounts of gluten from cross-contact. This is a big difference in how one goes about their day-to-day eating." RJbElknMEFzLh
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